Hello, and welcome to this week’s Friday Poem!
This week’s poem is inspired by my favourite hot drink: coffee. It’s my first drink of the day, and quite often the only thing I drink all throughout the day. As my poem will tell you, I’m not precious about my coffee – maybe that’s a bad thing (I know that coffee ‘elitists’ are out there – and if you are one of these, please don’t judge me), but I do like my coffee, and that is that.
The idea to write this poem came about after a conversation with the proprietor of a very lovely cafe close to where I work. The delightful Viola (Hi Viola) is always friendly and welcoming, and although her premises are small, she does well with the space she has – offering not only good coffee but also delicious food too. You can find out more about this little gem by visiting their Facebook page: https://www.facebook.com/HotAndSweetDorchester
I would certainly recommend a visit.
But now, I’m not Trip Advisor – I’m a blogger and a poet, and you came here to read this week’s Friday poem. So without further ado, why not pour yourself a cup of coffee and take a look.
I hope you like it.
Coffee
Coffee, coffee, coffee, coffee:
Black or white, strong or frothy
In the morning when I get up,
Give me coffee in my cup.
I don’t have any “get up and go”
Until I’ve had my cup of ‘Joe’
A caffeine fix is what I need,
To get me fully up to speed.
Keep coffee simple, just like me
Not ruined with complexity.
I’m never sold on coffee Frappe
A concept that to me sounds crappe.
I’ve had latte, with an extra shot;
Espresso – strong, just not a lot
Sampled a cortado long ago,
And had a lungo – don’t you know.
Cappuccino – nine-tenths froth
Coffee with whisky (made me cough).
Americano – not my type:
I’m happier with the old flat white.
I really like my coffee – but
In truth I’m just a caffeine slut
Who gets it any way I’m able,
Like stealing it from the disabled.
Friends say that I drink way too much,
Each day on average fourteen cups.
I can’t believe the fuss they’re making,
(Why is it that I can’t stop shaking?)
I’ve taken coffee in some fancy places,
Where it is drunk with airs and graces.
Your coffee comes in a china cup
And at £11.70 they stitch you up.
I’ve also frequented those known franchises
That serve you coffee in three different sizes.
The ones where staff are called “Baristas”
And some have scalded hands with blisters.
Recently coffee’s become refined,
For those more selective – if so inclined.
You can even get to choose the blend
If that is what matters to you my friend.
From Guatemala? Or Ecuador?
Or a bean you’ve never tried before?
The latest coffee trend I hear
Is a bean that crushed by pygmy’s rears
In little huts so small and sparse
Pygmies crush coffee beans with their arse,
Before shaking them off into a sack
(Remembering any stragglers in their crack)
Before this however, the beans are roasted
(The pygmies buttocks must get toasted!)
But it’s this that helps make the flavour pure;
Hot beans squashed by arseholes on the floor.
Back home in London, the cafes are packed
With rich folk drinking ‘pygmy’s crack’
For that is the name of this fine blend
Inspired by a pygmy’s tempered end.
Each to their own, that’s what they say,
I think I’ll stick to Nescafé.
Other coffee brands are available
I’ll drink whatever I am able.
Granular, powdered, refined or not;
I’ll drink it just as long as it’s hot.
The smoky depths of good coffee
Is simply just my cup of tea!
If you like this poem, you might be interested to know that my book, ‘The Friday Poems – Volume One’ is now available to buy. This book contains all the Friday poems posted on my blog in 2017. You can get it from Amazon.com, wherever you are – or if in the UK from Amazon.co.uk in paperback by clicking here: http://amzn.eu/2tOvhA6 , or for Kindle by clicking here: http://amzn.eu/hbDIMdU